Manu Foods Sprouted Ragi Powder is made from sprouted finger millet grains, which are a nutrient-dense grain that is frequently grown throughout Asia. To improve digestibility and nutritional absorption, our special method entails soaking the grains until they sprout and then grinding them into a fine powder. This gluten-free, vegan-friendly flour is high in protein, fiber, vitamins, and minerals, including iron and vitamin C. Enhance your culinary masterpieces with our Sprouted Ragi Flour, which is ideal for a variety of delectable Indian recipes.